COCKTAIL PARTY

(Minimum 50 Guest)

Based on the a two-hour reception.  Choose three hot
and three cold hors d'oeuvres from the list below.
$15.95 per person
(Served for two-hour)

Cold Hors D'oeuvres
Cheese Board with Herb Garlic Toast
Vegetables with Dip
Mini Sandwiches and Spreads
Deviled Eggs
Chips, Dips Pretzels and Peanuts
Ham and Cream Cheese Rolls
Pumpernickel Loaf with Spinach Dip
Bleu Cheese ball w/ Assorted Crackers
Humis and Vegetable Spinach Wraps
Nacho Chips w/ 7 Layer Dip


Hot Hors D'oeuvres
Nacho Chips with Hot Cheese and Bean Dip
Swedish or Barbecue Meatballs
Roasted or Fried Wing Dings - Spicy or Barbecue
Flatbread Pizza Squares
Egg Rolls with Sweet and Sour Sauce
Pastry Wrapped Cocktail Franks w/Bourbon Dip
Cheese wedge w/ Marinara Sauce
Italian Sausage and Pepper Bites
Pork Pot Stickers w/ Peanut Sauce
Chicken or Vegetable Quesadillas

To accompany your cocktail party, consider
chef-carved meats served with approprate
condiments and assorted breads.

Steamship Round of Beef
$5.75 per person
(minimum 100 guests)

Baked Virginia Ham
$4.75 per person
(minimum 75 guests)

Roast Top Round
$6.00 per person
(minimum 25 guests)

Sliced Beef tenderloin
$18.00 per person
(minimum 25 guests)

Roast Turkey Breast
$4.25 per person
(minimum 25 guests)

Pasta Station
Three sauces and two types of Pasta
$7.95 per person

With chicken $8.95 - With shrimp $9.95

Stir Fry Station
Vegetables and Rice
$7.95 per person
With chicken $8.95 - With shrimp $9.95

a la carte $12.50 per person

DELUXE COCKTAIL PARTY

(Minimum 50 Guests)

Based on a two-hour reception
Choose three hot and three cold hors d'oeuvres
From the lists below
$18.95 per person
(Served for two hours)

Cold Hors D'oeuvres
Prosciutto Ham and Melon
Imported Cheeseboard
Fresh Roasted Turkey with Rolls and Condiments
Smoked Fish
Cheese Tray and Fruit Garnish
Gourmet French Baguette with Shrimp Salad, Crab Salad
and Chicken Walnut Salad
Ham and Asparagus Rolls
Shrimp Salad in Pastry Shells
Bruchetta with Tapenade and Mozzarella
Antipasto Skewers

Hot Hors D'oeuvres
Beef Sate w/Peanut Sauce
Meatballs with Peppercorn on Sun Dried Tomato Sauce
Chicken Skewers w/Monterey Jack Cheese
Crab Cakes
Cajun Chicken Strips
Spring Rolls with Spicy Peanut Sauce
Pastry Wrap Brie with Raspberry and Almond
Sausage Stuffed Mushroom Caps
Chicken or Vegetable Quesadillas
Stuffed Chicken Roulades
Hot crab dip with Toast Points

COCKTAILS AND BEVERAGES

(Consumption Basis)

                                     Premium Brands
                                             $5.00 - $7.00

House Wine
$5.00

Chardonnay ~ White Zinfandel ~ Cabernet
$6.00 - $7.00

Domestic Beer - Imported Beer
$3.00 - $3.50
Domestic Keg Beer - $190.00
Premium Keg Beer - $225.00 and up

Soft Drinks
$1.50

Punch
Fruit - $10.00 per gallon
Champagne - $60.00 per gallon
Run or Vodka - $75.00 per gallon

Cash Bar
Beverage consumption must exceed
or equal $300.00 (per 4-hour shift).
The difference will be charged to your
bill including tax and gratuity